1 Master – slave boiler system, stable technology, reliable products
2 9L powerful steam boiler, boiler temperature can be precisely controlled, flexible control of steam pressure, milk frothing at will
3 Two 0.5L coffee boilers, adjustable extraction temperature, develop richer flavors
4 Equipped with precise imported flow meter, quantitative extraction liquid volume can be adjusted, unlocking better brewing mode
5 Refined large-aperture coffee pressure gauge and steam pressure gauge, extraction and frothing pressure can be easily seen
6 58mm all-stainless steel high-pressure handle, professional commercial extraction, excellent quality
7 High-definition operation large screen, intuitive and simple interface
8 Top digital display long horizontal screen, extraction, milk frothing time, countdown visible, clear at a glance
9 Can be connected to external water supply and drainage, worry-free and convenient, help efficient production
Saddle-shaped forward electroplated brewing head, set of high-end wooden foot support, railing, etc., avant-garde shape, stable texture
FAQ
What specifications does your F55 fructose syrup have? What about its nutritional components?
What are the application scenarios of non - dairy creamer? Are there customized versions for specific industries?
What types of coffee machines do you offer? Do you provide installation and training services for commercial equipment?
How to apply for OEM/ODM services? Is there a minimum order quantity (MOQ) requirement?
Have your products obtained international food safety certifications? Are they in line with local standards when exported to my country?
What is the supply cycle of your products? Can bulk orders be delivered on time?
To which countries can your products be exported? What about the logistics delivery time?
As a distributor, how to apply to become your regional partner? What conditions need to be met?
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